Cookies for breakfast. Browse For Yummy & Hassle-Free Cookie Recipes From Kraft®. These breakfast cookies are perfect for those on the go that still want to get in real nutrition. The recipe is very versatile, so you can switch things around to suit your needs.
So, yeah, they have us throwing off the covers and racing to the kitchen. "Breakfast cookies" are a corporate travesty, a flattened granola bar with a man or a logo on the wrapper. If you're going to eat cookies for breakfast, do yourself a favor and eat a real cookie. Image by Ivo Noppen via Getty Images. You can have Cookies for breakfast using 9 ingredients and 6 steps. Here is how you cook that.
Ingredients of Cookies for breakfast
- Prepare 1 cup of wheat flour.
- Prepare 1 spoon of ghee.
- It's 1 spoon of sugar powder.
- Prepare 4 table spoon of milk.
- You need as needed of Dry fruits according to ur choice.
- You need 1 teaspoon of baking soda.
- Prepare 1 teaspoon of baking powder.
- You need of For baking.
- Prepare 1 bowl of Salt.
These recipes are lower in sugar than the average cookie, packed with nutrients and, with ingredients like heart-healthy nuts and fiber-rich oats, can hardly be considered a "junk" food. No one will have the right to scold you for eating cookies for breakfast. Toddler throwing a fit because he wants cookies. Breakfast cookies are baked into, well, cookies: crunchy, chewy and totally delicious.
Cookies for breakfast instructions
- Take a bowl add sugar and ghee,beat it creamy mixture.
- Seave flour, baking soda and powder,salt also then beat it combine flour and ghee mixture.
- Now adding milk and make smooth dough and rest for 20 minutes.
- Now take some dough piece and make little cookies shape and put on grease plate.
- Take a pot add salt (for baking) and preheat on 10 minutes on medium flame now bake cookies for 15 minutes.
- Cookies ready to eat with Tea : enjoy.
They're similar to oatmeal cookies, but far less sweet, bolstered with protein-rich nut butter, sweetened with fruit as well as sugar, seasoned with cozy spices, and dotted with whatever "extras" you fancy, from dried fruits or nuts to chocolate chips. These breakfast cookies are jam-packed with healthy ingredients and are sweetened naturally, without any added sugar or oil. If you can imagine something between a chocolate chip cookie and a homemade mini muffin, that's what you'll think of when you try these homemade vegan breakfast cookies that can also be gluten free. I love these cookies they're not very sweet and they're good for breakfast or snack. Get Breakfast Cookies Recipe from Food Network.
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