Recipe: Tasty Muesli Chocolate Chip Cookies

Muesli Chocolate Chip Cookies. Description: If you like oatmeal cookies then these Peanut Butter Chocolate Chip Muesli Cookies will be right up your alley. To print this recipe or for. Stir in Muesli and chocolate chips.

Muesli Chocolate Chip Cookies I had a little trouble getting the cookies off a "lightly greased" baking sheet. Meet chocolate muesli: your new favorite breakfast or snack! Muesli is basically a healthy granola or homemade breakfast cereal. You can cook Muesli Chocolate Chip Cookies using 9 ingredients and 5 steps. Here is how you cook it.

Ingredients of Muesli Chocolate Chip Cookies

  1. You need 1 of Banana , over- ripened , mashed.
  2. It's 1/2 Teaspoon of Vanilla Extract.
  3. It's 3/4 Cup of All purpose Flour Wheat flour /.
  4. It's 1/2 Teaspoon of Baking Soda.
  5. Prepare 1/2 Teaspoon of Salt.
  6. It's 1/2 Cup of Butter.
  7. Prepare 1.2 Cups of Brown Sugar.
  8. Prepare 1 Cup of Muesli.
  9. Prepare 1/2 Cup of Chocolate Chips.

And this chocolate muesli is just as delicious as it sounds! Since it's designed as a healthy Related: Chewy Pumpkin Oatmeal Cookies Try this wildly-popular chocolate chip cookie recipe for yourself. This is the perfect chocolate chip cookie!!

Muesli Chocolate Chip Cookies step by step

  1. Sift together the flour, baking soda and salt together. Keep aside..
  2. In a bowl, mix together the butter, sugar and vanilla until well blended. Now add the mashed banana and combine well..
  3. Now add the flour mixture. Once it has been mixed well, add the muesli and the chocolate chips. Mix until well incorporated..
  4. Drop by tablespoonful and slightly flatten. In an oven pre heated to 375 degree Fahrenheit, bake for 12 minutes..
  5. Store in an air tight container and indulge whenever a sweet craving hits..

Crispy on the outside and chewy on the inside!! For added flavor I also add l cup of white chocolate chips (try the brand that Aldi's carries.wonderful.better then Nestles!!) Vegan Cherry Chocolate Muesli Cookies. Oil free, gluten free, lightly sweetened, and packed with protein and fiber. There are a few secrets to the best classic, chewy chocolate chip cookies. Number one: Don't use chips; instead, opt for a mix of milk or semisweet and dark chocolate chunks.

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