Easiest Way to Cook Perfect Strawberry Breakfast Cookies

Strawberry Breakfast Cookies. These Strawberry Breakfast Cookies are grain free, dairy free, and refined sugar free! They are light and satisfying and perfect for mornings on-the-go! This recipe makes a lot of cookies.

Strawberry Breakfast Cookies You'll need a food dehydrator for this recipe. Lightly spiced, soft cookies with a strawberry jam filling. These are my favorite of the cookies mom makes. You can cook Strawberry Breakfast Cookies using 13 ingredients and 6 steps. Here is how you cook that.

Ingredients of Strawberry Breakfast Cookies

  1. It's 1 cup of pitted dates (I used craisens).
  2. Prepare 1 large of ripe banana.
  3. It's 3/4 cup of unsweetened applesauce.
  4. Prepare 1/4 cup of coconut oil, melted.
  5. It's 1 tbsp of coconut necter (or agave necter).
  6. It's 2 cup of finely chopped strawberries.
  7. Prepare 2 1/2 cup of old fashioned rolled oats.
  8. Prepare 1 cup of unsweetened flaked coconut.
  9. Prepare 5 tbsp of chia seeds.
  10. It's 1/2 cup of pecan chips.
  11. Prepare 1/2 tbsp of cinnamon.
  12. It's 1/2 tsp of salt.
  13. It's 4 tbsp of plain or vanilla protein powder (I used coconut flavored).

Healthy Breakfast Oatmeal Cookies (vegan, gluten-free)Food Doodles. butter, milk jam, banana, strawberries, cookies of Reims, flour. Top breakfast cookie strawberry recipes and other great tasting recipes with a healthy slant from SparkRecipes.com. See more ideas about Breakfast cookies, Breakfast, Food. Strawberry Coconut Breakfast Cookies are a fun way to start the day.

Strawberry Breakfast Cookies instructions

  1. Preheat oven to 350°F. Line a baking sheet with parchment paper.
  2. Place craisens and banana in food processor and pulse until finely chopped..
  3. In a large bowl, stir together banana mixture, applesauce, coconut oil and nectar until well combined. Add strawberries and gently stir..
  4. In a separate bowl, stir together the remaining dry ingredients. Add dry mixture into the wet mixture Nd stir until well combined..
  5. Form batter into 2" balls, place onto prepared cooking sheet and pat down to about 1/2" thickness..
  6. Bake for 30 minutes, until bottoms are golden brown. Remove from oven and let cool on sheet for 5 minutes. Transfer to wire rack to cool completely. Cookies will firm up as they cool. Store in an airtight container in the fridge..

Loaded with gluten-free oats, fresh strawberries and chia. Making strawberry thumbprint cookies is a two-part process. Buttery and soft cookies are filled with sticky star anise infused strawberry jam. It's a super easy yet unique thumbprint cookies recipe that. Waking up to fresh, plump strawberries is one of summer's simple pleasures—even more so when they're served up in a cookie loaded with chia seeds, protein powder.

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