Recipe: Delicious Breakfast Cookies / Cornflakes Cookies

Breakfast Cookies / Cornflakes Cookies.

You can have Breakfast Cookies / Cornflakes Cookies using 8 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Breakfast Cookies / Cornflakes Cookies

1. Prepare 50 gms of Salted butter.
2. It's 50 gms of Caster sugar.
3. It's 25 gms of Milk.
4. Prepare 100 gms of Multigrain atta.
5. You need 1/2 tsp of Vanilla essence.
6. Prepare 1/4 tsp of Baking soda.
7. You need 30 gms of Raisins.
8. It's 50 gms of Corn flakes.

Breakfast Cookies / Cornflakes Cookies step by step

1. Preheat a oven 180 degree C..
2. In a bowl whisk together butter and sugar until fluffy. Add milk, vanilla essence and combine again..
3. Sift the dry ingredients directly into the fluffy butter mixture. Add raisins & cornflakes to form a dough..
4. Divide the cookie dough into balls of same size, gently press each ball to make it flatten and dip on a plate of cornflakes to coat. Which provide extra crunch to cookies..
5. Now place the cookies on a baking tray & make sure to give minimum 3 fingers gap between each cookie..
6. Bake at 180 degree C for 15 min until the cookies turn light golden in colour. Cool completely before serving. Enjoy..