Strawberry Breakfast Cookies. These Strawberry Breakfast Cookies are grain free, dairy free, and refined sugar free! They are light and satisfying and perfect for mornings on-the-go! This recipe makes a lot of cookies.
You'll need a food dehydrator for this recipe. Lightly spiced, soft cookies with a strawberry jam filling. These are my favorite of the cookies mom makes. You can have Strawberry Breakfast Cookies using 13 ingredients and 6 steps. Here is how you cook that.
Ingredients of Strawberry Breakfast Cookies
- You need 1 cup of pitted dates (I used craisens).
- It's 1 large of ripe banana.
- Prepare 3/4 cup of unsweetened applesauce.
- It's 1/4 cup of coconut oil, melted.
- It's 1 tbsp of coconut necter (or agave necter).
- It's 2 cup of finely chopped strawberries.
- It's 2 1/2 cup of old fashioned rolled oats.
- You need 1 cup of unsweetened flaked coconut.
- You need 5 tbsp of chia seeds.
- You need 1/2 cup of pecan chips.
- It's 1/2 tbsp of cinnamon.
- You need 1/2 tsp of salt.
- It's 4 tbsp of plain or vanilla protein powder (I used coconut flavored).
Healthy Breakfast Oatmeal Cookies (vegan, gluten-free)Food Doodles. butter, milk jam, banana, strawberries, cookies of Reims, flour. Top breakfast cookie strawberry recipes and other great tasting recipes with a healthy slant from SparkRecipes.com. See more ideas about Breakfast cookies, Breakfast, Food. Strawberry Coconut Breakfast Cookies are a fun way to start the day.
Strawberry Breakfast Cookies instructions
- Preheat oven to 350°F. Line a baking sheet with parchment paper.
- Place craisens and banana in food processor and pulse until finely chopped..
- In a large bowl, stir together banana mixture, applesauce, coconut oil and nectar until well combined. Add strawberries and gently stir..
- In a separate bowl, stir together the remaining dry ingredients. Add dry mixture into the wet mixture Nd stir until well combined..
- Form batter into 2" balls, place onto prepared cooking sheet and pat down to about 1/2" thickness..
- Bake for 30 minutes, until bottoms are golden brown. Remove from oven and let cool on sheet for 5 minutes. Transfer to wire rack to cool completely. Cookies will firm up as they cool. Store in an airtight container in the fridge..
Loaded with gluten-free oats, fresh strawberries and chia. Making strawberry thumbprint cookies is a two-part process. Buttery and soft cookies are filled with sticky star anise infused strawberry jam. It's a super easy yet unique thumbprint cookies recipe that. Waking up to fresh, plump strawberries is one of summer's simple pleasures—even more so when they're served up in a cookie loaded with chia seeds, protein powder.
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